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Limited Release 2018

Style: Belgian Abbey Ale (Monastery)


ABV: 7,3%


OG/PLATO: 1.072/17.5°


Bitterness Units: 35


Malts: 4 different Pale Malts


Hops: Dana, Bohemie

Availabilty: January, February 2018

Style: American Pale Ale


ABV: 4,5%


OG/PLATO: 1.050/12.4°


Bitterness Units: 35


Malts: Pilsen, Munich, Rye


Hops: Azacca, Amarillo, Centennial, Simcoe

Availabilty: April, May 2018

Brewer's notes:  This is a beer you can drink all day .Pale and light with a dry finish.
Not as bitter and strong as an IPA but it certainly has the vivid charachter of the American hops.

Smell: Sustained impressions of citrus and very ripe mango, with notes of orchard fruit (pears, apples) and pine needles throughout.

Taste: Light body with dry maltiness and fruity bitter aftertaste.

Style: Pale Ale (Summer Ale)


ABV: 4,1%


OG/PLATO: 1.044/11°


Bitterness Units: 25


Specialty Malts: Carapils


Hops: Citra, Cascade

Availabilty: Summer 2018

Brewer's notes:

Synonymous with the long & hot Cyprus summer, HOPFISH Summer Ale will keep your thirst down and refresh you during the whole season. 


Pale colour, nice floral aroma with grapefruit and tropical fruit notes and a light body with citrusy, fruity and malty aftertaste.

Style: American smoked Ale


ABV: 4,9 %


OG/PLATO: 1.054/13.3°

Bitterness Units: 35


Specialty Malts:Smoked barley, smoked wheat


Hops: Admiral, Williamette, Mosaic, Br. Gross

Availabilty: Summer 2018

Brewer's notes:

Style: East coast IPA


ABV: 6,2%


OG/PLATO: 1.061/15°


Bitterness Units: 60


Malts: Pale 


Hops: Amarillo, Citra, Azacca, Topaz, St. Cardinal

Availabilty: Summer 2018

Brewer's notes:

Although bitterness in this IPA is high, there is a nice balance between the hop character and the body of the beer. Not much citrus punch like in a West Coast alternative but a fruity one instead. 

Fruity notes of Mango, Pineapple, peach, apricot & nectarines are really obvious. 

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