Limited Release 2018
Style: Belgian Abbey Ale (Monastery)
ABV: 7,3%
OG/PLATO: 1.072/17.5°
Bitterness Units: 35
Malts: 4 different Pale Malts
Hops: Dana, Bohemie
Availabilty: January, February 2018
Style: American Pale Ale
ABV: 4,5%
OG/PLATO: 1.050/12.4°
Bitterness Units: 35
Malts: Pilsen, Munich, Rye
Hops: Azacca, Amarillo, Centennial, Simcoe
Availabilty: April, May 2018
Brewer's notes: This is a beer you can drink all day .Pale and light with a dry finish.
Not as bitter and strong as an IPA but it certainly has the vivid charachter of the American hops.
Smell: Sustained impressions of citrus and very ripe mango, with notes of orchard fruit (pears, apples) and pine needles throughout.
Taste: Light body with dry maltiness and fruity bitter aftertaste.
Style: Pale Ale (Summer Ale)
ABV: 4,1%
OG/PLATO: 1.044/11°
Bitterness Units: 25
Specialty Malts: Carapils
Hops: Citra, Cascade
Availabilty: Summer 2018
Brewer's notes:
Synonymous with the long & hot Cyprus summer, HOPFISH Summer Ale will keep your thirst down and refresh you during the whole season.
Pale colour, nice floral aroma with grapefruit and tropical fruit notes and a light body with citrusy, fruity and malty aftertaste.
Style: American smoked Ale
ABV: 4,9 %
OG/PLATO: 1.054/13.3°
Bitterness Units: 35
Specialty Malts:Smoked barley, smoked wheat
Hops: Admiral, Williamette, Mosaic, Br. Gross
Availabilty: Summer 2018
Brewer's notes:
Style: East coast IPA
ABV: 6,2%
OG/PLATO: 1.061/15°
Bitterness Units: 60
Malts: Pale
Hops: Amarillo, Citra, Azacca, Topaz, St. Cardinal
Availabilty: Summer 2018
Brewer's notes:
Although bitterness in this IPA is high, there is a nice balance between the hop character and the body of the beer. Not much citrus punch like in a West Coast alternative but a fruity one instead.
Fruity notes of Mango, Pineapple, peach, apricot & nectarines are really obvious.
